Meet the Women Defining Quebec’s Wine Scene

Before the judges could finish announcing the winner of the Meilleur Ouvriers de France (Best Craftsperson of France) competition in the sommelier category last October, everyone knew it was going to be Pascaline Lepeltier. It wasn’t just that the Master Sommelier had placed as a finalist three times before. As food writer Sylvie Bigar noticed, […]

Farm-to-Table App Aims to Connect Chefs, Farmers, Butchers, and Vintners

Choosing a name for a company is never easy, especially when you’re bringing a new idea to market, like the farm-to-table app Arrivage. Its former name, Chef514, managed to fulfill the provincial language requirements of Qu?bec, Canada, which stipulates all enterprise names be in French, while also resonating in English. Five-one-four, Montr?al’s area code, is […]